Includes 1oz (28 gr) of Serrano ham (hand carved style) and 1 oz (28 gr) of Serrano dry cured loin in the same pack. 10 x case.
GLUTEN FREE. LACTOSE FREE.
This ham is cured for a minimum of 18 months,
and the loin is cured for at least 70 days using
artisanal methods in La Alberca, Spain, a Natural
Reserve declared a World Heritage.
INGREDIENT S
Serranía ham: Pork ham, salt, sugar, trisodium
citrate, potassium nitrate, sodium nitrite.
Serrano loin: Pork loin, salt, pimenton, garlic. NO
NITRATES OR NITRITES ADDED
Storage - Keep in a cool and dry place, away from the sunlight.
Refrigerate after opening.
Serving recommendations - Fermin recommends placing the plastic enclosure under warm running water
(38ºC/100ºF) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.